The Effect of Citric Acid Soaking Time on The Levels of Lead (Pb) in Lorjuk Meat (Solen sp.)
Timbal (Pb) merupakan salah satu bahan pencemar pada lingkungan perairan yang sering dipermasalahkan karena bersifat toksik dan berbahaya terhadap biota perairan, serta berdampak tidak langsung terhadap manusia yang mengonsumsinya. Lorjuk (Solen sp.) merupakan salah satu biota perairan yang dapat me...
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| Main Authors: | , , |
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| Format: | Article PeerReviewed |
| Language: | English English English Indonesian |
| Published: |
2023
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| Subjects: | |
| Online Access: | https://repository.unair.ac.id/125713/3/The%20Effect%20of%20Citric.pdf https://repository.unair.ac.id/125713/4/23.%20The%20Effect%20of%20Citric%20Acid%20Soaking%20Time%20on%20The%20Levels%20of%20Lead%20%28Pb%29%20in%20Lorjuk.pdf https://repository.unair.ac.id/125713/5/23.%20Etic%20The%20Effect%20of%20Citric%20Acid%20Soaking%20Time%20on%20The%20Levels%20of%20Lead%20%28Pb%29in.pdf https://repository.unair.ac.id/125713/8/23.%20Ethic%20The%20Effect%20of%20Citric%20Acid%20Soaking%20Time%20on%20The%20Levels%20of%20Lead%20%28Pb%29%20in%20Lorjuk.pdf https://repository.unair.ac.id/125713/ |
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