A rapid and sensitive spectrophotometric method for the determination of benzoyl peroxide in wheat flour samples
© 2015, Food and Drug Administration, Taiwan. Published by Elsevier Taiwan LLC. A simple, rapid, and sensitive spectrophotometric method for the determination of benzoyl peroxide (BPO) in wheat flour samples was developed. The detection principle is based on BPO reacted with 2,2′-azino-bis(3-ethylbe...
Saved in:
| Main Authors: | , , , |
|---|---|
| 格式: | 雜誌 |
| 出版: |
2018
|
| 主題: | |
| 在線閱讀: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84931098869&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/54067 |
| 標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|