Inventory policies in the food industry

• Main Authors: Aw, Ke Ting, Goh, Jenny Toh Hwee, Tham, Lai Yi
• 其他作者: Bhatnagar, Rohit
• 格式: Final Year Project
• 出版: 2008
• 主題: DRNTU::Business::Operations management::Inventory control
• 在線閱讀: http://hdl.handle.net/10356/8762

This dissertation studied how ABC analysis can be applied to help companies reduce their inventory cost in the food industry.