Chemical Composition and Consumer Acceptance of Balinese Snake Fruit during Marketing

• المؤلف الرئيسي: Perpustakaan UGM, i-lib
• التنسيق: مقال NonPeerReviewed
• منشور في: [Yogyakarta] : Universitas Gadjah Mada 2002
• الموضوعات: Jurnal i-lib UGM
• الوصول للمادة أونلاين: https://repository.ugm.ac.id/18062/; http://i-lib.ugm.ac.id/jurnal/download.php?dataId=837
• المؤسسة: Universitas Gadjah Mada

ABSTRACT The research has been conducted baSed on chemical composition and consumer acceptance to Balinese Snake Fruit during marketing through three retailers, i.e., traditional markets, fruit shop and superinarkets within the province of Bali. This research was conducted with laboratory research....