Coffee, its roasted form, and their residues cause birth failure and shorten lifespan in dengue vectors

© 2017, Springer-Verlag Berlin Heidelberg. In dengue mosquitoes, successful embryonic development and long lifespan are key determinants for the persistence of both virus and vector. Therefore, targeting the egg stage and vector lifespan would be expected to have greater impacts than larvicides or a...

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التفاصيل البيبلوغرافية
المؤلفون الرئيسيون: Hamady Dieng, Salbiah Binti Ellias, Tomomitsu Satho, Abu Hassan Ahmad, Fatimah Abang, Idris Abd Ghani, Sabina Noor, Hamdan Ahmad, Wan Fatma Zuharah, Ronald E. Morales Vargas, Noppawan P. Morales, Cirilo N. Hipolito, Siriluck Attrapadung, Gabriel Tonga Noweg
مؤلفون آخرون: Universiti Malaysia Sarawak
التنسيق: مقال
منشور في: 2018
الموضوعات:
الوصول للمادة أونلاين:https://repository.li.mahidol.ac.th/handle/123456789/42667
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المؤسسة: Mahidol University
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spelling th-mahidol.426672019-03-14T15:03:41Z Coffee, its roasted form, and their residues cause birth failure and shorten lifespan in dengue vectors Hamady Dieng Salbiah Binti Ellias Tomomitsu Satho Abu Hassan Ahmad Fatimah Abang Idris Abd Ghani Sabina Noor Hamdan Ahmad Wan Fatma Zuharah Ronald E. Morales Vargas Noppawan P. Morales Cirilo N. Hipolito Siriluck Attrapadung Gabriel Tonga Noweg Universiti Malaysia Sarawak Universiti Sains Malaysia Fukuoka University Universiti Kebangsaan Malaysia Mahidol University Environmental Science © 2017, Springer-Verlag Berlin Heidelberg. In dengue mosquitoes, successful embryonic development and long lifespan are key determinants for the persistence of both virus and vector. Therefore, targeting the egg stage and vector lifespan would be expected to have greater impacts than larvicides or adulticides, both strategies that have lost effectiveness due to the development of resistance. Therefore, there is now a pressing need to find novel chemical means of vector control. Coffee contains many chemicals, and its waste, which has become a growing environmental concern, is as rich in toxicants as the green coffee beans; these chemicals do not have a history of resistance in insects, but some are lost in the roasting process. We examined whether exposure to coffee during embryonic development could alter larval eclosion and lifespan of dengue vectors. A series of bioassays with different coffee forms and their residues indicated that larval eclosion responses of Aedes albopictus and Ae. aegypti were appreciably lower when embryonic maturation occurred in environments containing coffee, especially roasted coffee crude extract (RCC). In addition, the lifespan of adults derived from eggs that hatched successfully in a coffee milieu was reduced, but this effect was less pronounced with roasted and green coffee extracts (RCU and GCU, respectively). Taken together, these findings suggested that coffee and its residues have embryocidal activities with impacts that are carried over onto the adult lifespan of dengue vectors. These effects may significantly reduce the vectorial capacity of these insects. Reutilizing coffee waste in vector control may also represent a realistic solution to the issues associated with its pollution. 2018-12-21T07:45:38Z 2019-03-14T08:03:41Z 2018-12-21T07:45:38Z 2019-03-14T08:03:41Z 2017-06-01 Article Environmental Science and Pollution Research. Vol.24, No.17 (2017), 14782-14794 10.1007/s11356-017-8711-4 16147499 09441344 2-s2.0-85018987428 https://repository.li.mahidol.ac.th/handle/123456789/42667 Mahidol University SCOPUS https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85018987428&origin=inward
institution Mahidol University
building Mahidol University Library
continent Asia
country Thailand
Thailand
content_provider Mahidol University Library
collection Mahidol University Institutional Repository
topic Environmental Science
spellingShingle Environmental Science
Hamady Dieng
Salbiah Binti Ellias
Tomomitsu Satho
Abu Hassan Ahmad
Fatimah Abang
Idris Abd Ghani
Sabina Noor
Hamdan Ahmad
Wan Fatma Zuharah
Ronald E. Morales Vargas
Noppawan P. Morales
Cirilo N. Hipolito
Siriluck Attrapadung
Gabriel Tonga Noweg
Coffee, its roasted form, and their residues cause birth failure and shorten lifespan in dengue vectors
description © 2017, Springer-Verlag Berlin Heidelberg. In dengue mosquitoes, successful embryonic development and long lifespan are key determinants for the persistence of both virus and vector. Therefore, targeting the egg stage and vector lifespan would be expected to have greater impacts than larvicides or adulticides, both strategies that have lost effectiveness due to the development of resistance. Therefore, there is now a pressing need to find novel chemical means of vector control. Coffee contains many chemicals, and its waste, which has become a growing environmental concern, is as rich in toxicants as the green coffee beans; these chemicals do not have a history of resistance in insects, but some are lost in the roasting process. We examined whether exposure to coffee during embryonic development could alter larval eclosion and lifespan of dengue vectors. A series of bioassays with different coffee forms and their residues indicated that larval eclosion responses of Aedes albopictus and Ae. aegypti were appreciably lower when embryonic maturation occurred in environments containing coffee, especially roasted coffee crude extract (RCC). In addition, the lifespan of adults derived from eggs that hatched successfully in a coffee milieu was reduced, but this effect was less pronounced with roasted and green coffee extracts (RCU and GCU, respectively). Taken together, these findings suggested that coffee and its residues have embryocidal activities with impacts that are carried over onto the adult lifespan of dengue vectors. These effects may significantly reduce the vectorial capacity of these insects. Reutilizing coffee waste in vector control may also represent a realistic solution to the issues associated with its pollution.
author2 Universiti Malaysia Sarawak
author_facet Universiti Malaysia Sarawak
Hamady Dieng
Salbiah Binti Ellias
Tomomitsu Satho
Abu Hassan Ahmad
Fatimah Abang
Idris Abd Ghani
Sabina Noor
Hamdan Ahmad
Wan Fatma Zuharah
Ronald E. Morales Vargas
Noppawan P. Morales
Cirilo N. Hipolito
Siriluck Attrapadung
Gabriel Tonga Noweg
format Article
author Hamady Dieng
Salbiah Binti Ellias
Tomomitsu Satho
Abu Hassan Ahmad
Fatimah Abang
Idris Abd Ghani
Sabina Noor
Hamdan Ahmad
Wan Fatma Zuharah
Ronald E. Morales Vargas
Noppawan P. Morales
Cirilo N. Hipolito
Siriluck Attrapadung
Gabriel Tonga Noweg
author_sort Hamady Dieng
title Coffee, its roasted form, and their residues cause birth failure and shorten lifespan in dengue vectors
title_short Coffee, its roasted form, and their residues cause birth failure and shorten lifespan in dengue vectors
title_full Coffee, its roasted form, and their residues cause birth failure and shorten lifespan in dengue vectors
title_fullStr Coffee, its roasted form, and their residues cause birth failure and shorten lifespan in dengue vectors
title_full_unstemmed Coffee, its roasted form, and their residues cause birth failure and shorten lifespan in dengue vectors
title_sort coffee, its roasted form, and their residues cause birth failure and shorten lifespan in dengue vectors
publishDate 2018
url https://repository.li.mahidol.ac.th/handle/123456789/42667
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