A new benzophenone C-glucoside and other constituents of pseuduvaria fragrans and their α-glucosidase inhibitory activity

• Main Authors: Wongvarit Panidthananon, Tanawat Chaowasku, Boonchoo Sritularak, Kittisak Likhitwitayawuid
• 格式: 雜誌
• 出版: 2018
• 主題: Biochemistry, Genetics and Molecular Biology; Chemistry; Pharmacology, Toxicology and Pharmaceutics
• 在線閱讀: https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85049451194&origin=inward; http://cmuir.cmu.ac.th/jspui/handle/6653943832/58328
• 機構: Chiang Mai University

© 2018 by the authors. Phytochemical investigations of the leaves and stems of Pseuduvaria fragrans led to the isolation of a new benzophenone C-glucoside named pseuduvarioside (1), together with six known compounds including (−)-guaiol (2), (+)-isocorydine (3), cyathocaline (4), isoursoline (5), N-...