Hongsibsong, S., Stuetz, W., Sus, N., Prapamontol, T., Grune, T., & Frank, J. (2018). Dietary exposure to continuous small doses of α-cypermethrin in the presence or absence of dietary curcumin does not induce oxidative stress in male Wistar rats.

Hongsibsong, Surat, Wolfgang Stuetz, Nadine Sus, Tippawan Prapamontol, Tilman Grune, and Jan Frank. Dietary Exposure to Continuous Small Doses of α-cypermethrin in the Presence or Absence of Dietary Curcumin Does Not Induce Oxidative Stress in Male Wistar Rats. 2018.

Hongsibsong, Surat, et al. Dietary Exposure to Continuous Small Doses of α-cypermethrin in the Presence or Absence of Dietary Curcumin Does Not Induce Oxidative Stress in Male Wistar Rats. 2018.