Simultaneous analysis of main catechins contents in green tea (Camellia sinensis (L.)) by Fourier transform near infrared reflectance (FT-NIR) spectroscopy

• Main Authors: Chen Q., Zhao J., Chaitep S., Guo Z.
• 格式: Article
• 語言: English
• 出版: 2014
• 在線閱讀: http://www.scopus.com/inward/record.url?eid=2-s2.0-55949102258&partnerID=40&md5=7da7631a12ab0ee1064ed4934e13d6c8; http://cmuir.cmu.ac.th/handle/6653943832/1449

This paper reported the results of simultaneous analysis of main catechins (i.e., EGC, EC, EGCG and ECG) contents in green tea by the Fourier transform near infrared reflectance (FT-NIR) spectroscopy and the multivariate calibration. Partial least squares (PLS) algorithm was conducted on the calibra...