Academy of medicine, Singapore-Ministry of health clinical practice guidelines: Management of food allergy

• Main Authors: Lee, B.W., Aw, M., Chiang, W.C., Daniel, M., George, G.M., Goh, E.N.A., Han, W.M., Lee, M.L.L.J., Leong, K.P., Liew, W.K., Phuah, K.Y., Shek, L., Van Bever, H.
• 其他作者: DUKE-NUS GRADUATE MEDICAL SCHOOL S'PORE
• 格式: Article
• 出版: 2016
• 在線閱讀: http://scholarbank.nus.edu.sg/handle/10635/125304
• 機構: National University of Singapore

Singapore Medical Journal