Dietary fiber intake modifies the association between secondhand smoke exposure and coronary heart disease mortality among Chinese non-smokers inSingapore

• Main Authors: Clark, M.L., Butler, L.M., Koh, W.-P., Wang, R., Yuan, J.-M.
• 其他作者: SAW SWEE HOCK SCHOOL OF PUBLIC HEALTH
• 格式: Article
• 出版: 2014
• 主題: Coronary heart disease; Dietary fiber; Environmental tobacco smoke pollution; Indoor air pollution; Mortality; Secondhand smoke; Singapore
• 在線閱讀: http://scholarbank.nus.edu.sg/handle/10635/108739
• 機構: National University of Singapore

10.1016/j.nut.2013.04.003