Effect of food texture on impression formation and prosocial behaviors
It is widely documented that metaphors influence our thoughts and social behaviors through bodily experiences (embodied cognition). Recent research has shown that the haptic experience of texture can be embodied in interpersonal judgments and decisions. Many studies have showcased that particular ta...
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| 格式: | Final Year Project |
| 語言: | English |
| 出版: |
2016
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| 在線閱讀: | http://hdl.handle.net/10356/66897 |
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| 機構: | Nanyang Technological University |
| 語言: | English |