Lee, S. Y., Stuckey, D. C., & Institute, N. E. a. W. R. (2022). Separation and biosynthesis of value-added compounds from food-processing wastewater: Towards sustainable wastewater resource recovery.
استشهاد بنمط شيكاغوLee, Sze Ying, David C. Stuckey, و Nanyang Environment and Water Research Institute. Separation and Biosynthesis of Value-added Compounds From Food-processing Wastewater: Towards Sustainable Wastewater Resource Recovery. 2022.
MLA استشهادLee, Sze Ying, David C. Stuckey, و Nanyang Environment and Water Research Institute. Separation and Biosynthesis of Value-added Compounds From Food-processing Wastewater: Towards Sustainable Wastewater Resource Recovery. 2022.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.