The Use of Smart Devices for the Detection of Aflatoxin in Ground Corn Feeds
Aflatoxins are toxic and carcinogenic secondary metabolites produced predominantly by two fungal species: Aspergillus flavus and Aspergillus parasiticus (Gourama, H., & Bullerman, L., 1995). These fungal species are contaminants of food crops as well as animal feeds, and are responsible for afla...
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Animo Repository
2018
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| 在線閱讀: | https://animorepository.dlsu.edu.ph/res_aki/137 https://animorepository.dlsu.edu.ph/context/res_aki/article/1129/viewcontent/aki_policy_volume_viii_no._8__2018.pdf |
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| 機構: | De La Salle University |