THE FLAVONOIDS CONTENT IN LEAVES AND FRUITS OF PAPAYA (Carica papaya L.) VAR. CALIFORNIA AND VAR. GANDUL
Papaya has widely used as traditional medicine. Papaya leaves and fruits contain flavonoids that can be used as anti-bacterial, anti-fungal and anti-cancer. Flavonoid is one of secondary metabolite products. Flavonoids are ubiquitous in photosynthesis cells. Flavonoid content can be affected by en...
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| Main Authors: | , |
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| 格式: | Conference or Workshop Item NonPeerReviewed |
| 語言: | English |
| 出版: |
2014
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| 主題: | |
| 在線閱讀: | https://repository.ugm.ac.id/91925/1/ProsidingI%20CBS%202013%20%28B%29%20fajrin.pdf https://repository.ugm.ac.id/91925/ |
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| 機構: | Universitas Gadjah Mada |
| 語言: | English |