Effect of mycorrhizal provision and watering frequency on productivity and fresh material of forage sorghum (Sorghum bicolor (L.) Moench)

• المؤلفون الرئيسيون: Mbeong, Y. S. N., Umami, N., Hanim, C., Astuti, A., Muhlisin, Muhlisin, Rahayu, E. R. V.
• التنسيق: Conference or Workshop Item PeerReviewed
• اللغة: English
• منشور في: 2022
• الموضوعات: Animal Production
• الوصول للمادة أونلاين: https://repository.ugm.ac.id/284420/1/Mbeong_PT.pdf; https://repository.ugm.ac.id/284420/; https://iopscience.iop.org/article/10.1088/1755-1315/951/1/012005
• المؤسسة: Universitas Gadjah Mada

Sorghum is a cereal crop that has the potential to be developed as animal feed. Sorghum plant experiencing drought stress will decrease their productivity. Efforts to overcome this problem are by adding mycorrhizae. Mycorrhizae increase the ability of plants to adapt to the environment in the form o...