Perpustakaan UGM, i. (1995). Effect of Different Amount of Comminuted Goat Meat Added on The Quality of Crackers. [Yogyakarta] : Universitas Gadjah Mada.
استشهاد بنمط شيكاغوPerpustakaan UGM, i-lib. Effect of Different Amount of Comminuted Goat Meat Added On The Quality of Crackers. [Yogyakarta] : Universitas Gadjah Mada, 1995.
MLA استشهادPerpustakaan UGM, i-lib. Effect of Different Amount of Comminuted Goat Meat Added On The Quality of Crackers. [Yogyakarta] : Universitas Gadjah Mada, 1995.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.