Perbaikan Kualitas Lempung Pundong

• المؤلف الرئيسي: Perpustakaan UGM, i-lib
• التنسيق: مقال NonPeerReviewed
• منشور في: [Yogyakarta] : Unit Informasi Inovasi Proses Pembelajaran(UI2P2) UGM 2005
• الموضوعات: Jurnal i-lib UGM
• الوصول للمادة أونلاين: https://repository.ugm.ac.id/20262/; http://i-lib.ugm.ac.id/jurnal/download.php?dataId=3110

ABSTRAK Pundong clay is high in plasticity, and this causes the clay cannot be made to ceramics easily. To improve that characteristic we can add non-plastic material such as sand to reduce plasticity. The addition of the sand to the clay makes melting point of mixture become higher than before. Thi...