A study on the effect of protein levels andbalance lysine/methioned in layer diets withand without fish meal'

A study on the effect of protein levels andbalance lysine/methioned in layer diets withand without fish meal'

Two hundred and fourty-22 week old pullets were randomly alloted to 12 iso-caloric (2,700 kcal/kg) dietary treatments to meansure the biological effect and income over feed cost (IOFC) of formulation diets consisting of three protein levels (15, 16 and 17%), two combination levels of lysine/methioni...

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書目詳細資料
主要作者:	Perpustakaan UGM, i-lib
格式:	Article NonPeerReviewed
出版:	[Yogyakarta] : Universitas Gadjah Mada 1992
主題:	Jurnal i-lib UGM
在線閱讀:	https://repository.ugm.ac.id/19949/ http://i-lib.ugm.ac.id/jurnal/download.php?dataId=2790
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

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