EFFECT OF METHODS AND DURATIONS OF DRYING ON IN VITRO DIGESTION OF GLIRICIDIA MACULATA
Research was conducted to evaluate methods and durations of drying of Gliricidia leaves on in vitro digestion. The methods of drying had been direct (DD=under sunshine) or indirect (ID+under shading) and the durations of drying were 0 (fresh) or 6 days. SAmples were prepared by grinding analysis of...
محفوظ في:
| المؤلفون الرئيسيون: | , , , , , , |
|---|---|
| التنسيق: | مقال PeerReviewed |
| اللغة: | English |
| منشور في: |
Universitas Gadjah Mada
2007
|
| الموضوعات: | |
| الوصول للمادة أونلاين: | https://repository.ugm.ac.id/138940/1/Kustantinah_ugm.pdf https://repository.ugm.ac.id/138940/ |
| الوسوم: |
إضافة وسم
لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!
|