The Effect of Goat Milk Fractions Supplementation on Serum IgE Response and Leukocytes Count in Dinitrochlorobenzene Sensitized Rat

The Effect of Goat Milk Fractions Supplementation on Serum IgE Response and Leukocytes Count in Dinitrochlorobenzene Sensitized Rat

In Indonesia, goat milk is often consumed and believed as anti-allergy. The objective of this research was to study the effect of goat milk and their fractions (casein and whey) supplementation on total serum IgE concentrations and leukocytes count in rat sensitized with contact allergen dinitrochol...

Full description

Saved in:
Bibliographic Details
Main Authors: Nurliyani, Nurliyani, Eni, Harmayani, MHNE, Soesatyo
Format: Conference or Workshop Item PeerReviewed
Language:English
Published: 2012
Subjects:
Agricultural Land Management
Food technology
Livestock
Online Access:https://repository.ugm.ac.id/136359/1/The%20Effect%20of%20Goat%20Milk%20Fractions%20Supplementation%20on%20Serum%20IgE%20Response%20and%20Leukocytes%20Count%20in%20Dinitrochlorobenzene%20Sensitized%20Rat.pdf
https://repository.ugm.ac.id/136359/
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: Universitas Gadjah Mada
Language: English

Internet

https://repository.ugm.ac.id/136359/1/The%20Effect%20of%20Goat%20Milk%20Fractions%20Supplementation%20on%20Serum%20IgE%20Response%20and%20Leukocytes%20Count%20in%20Dinitrochlorobenzene%20Sensitized%20Rat.pdf
https://repository.ugm.ac.id/136359/

Similar Items