PENGAWETAN DAN PENGUKURAN AKTIVITAS PROTEOLITIK KELENJAR PANKREAS AYAM BROILER UNTUK PROSES BATING DALAM PENYAMAKAN KULIT KAMBING P.E.
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Format: | Other NonPeerReviewed |
Language: | English |
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Fakultas Peternakan UGM
1983
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Online Access: | https://repository.ugm.ac.id/135718/1/supriyanto_201310228_soemitro%20djojowidagdo.pdf https://repository.ugm.ac.id/135718/ |
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