STUDI PELEPASAN KURKUMIN MENGGUNAKAN MEMBRAN KITOSAN-PEKTIN DENGAN PENAMBAHAN ASAM LAURAT SEBAGAI EMULSIFIER

• المؤلفون الرئيسيون: , NINDYA HERDIANTI, , Dr. Dwi Siswanta, M.Eng.
• التنسيق: Theses and Dissertations NonPeerReviewed
• منشور في: [Yogyakarta] : Universitas Gadjah Mada 2014
• الموضوعات: ETD
• الوصول للمادة أونلاين: https://repository.ugm.ac.id/132645/; http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=73184

Curcumine release from chitosan-pectin film using lauric acid as emulsifier had been studied. The aim of this study was to determine the optimum condition of curcumin release using some variations, such as curcumine consentrations, lauric acid concentrations, ethanol concentrations and pH of solvent...