HUBUNGAN PEMBERIAN MAKANAN PENDAMPING AIR SUSU IBU (MP-ASI) DENGAN STATUS GIZI BAYI USIA 6-12 BULAN DI WILAYAH KERJA PUSKESMAS KETUWAN, KECAMATAN KEDUNGTUBAN KABUPATEN BLORA, JAWA TENGAH

• المؤلفون الرئيسيون: , VINDA DWI HANIFAH, , Setyowati, SKM, M.Kes
• التنسيق: Theses and Dissertations NonPeerReviewed
• منشور في: [Yogyakarta] : Universitas Gadjah Mada 2014
• الموضوعات: ETD
• الوصول للمادة أونلاين: https://repository.ugm.ac.id/132367/; http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=72898

Background: The high rate of infant and child mortality is a common characteristic in countries that are developing, including Indonesia. One cause that stands out among others because of poor nutritional status. The first six months is a very critical period in the life of a toddler. One of the pro...