ADOPSI TEKNOLOGI BUDIDAYA SORGUM DI DESA PONCOSARI KECAMATAN SRANDAKAN KABUPATEN BANTUL
Technology adoption is a process by someone of knowing until starting to apply the technology. Development is the process of improving the quantity and quality. The purpose of this research was to: (1) identify the development of sorghum cultivation, (2) determine the adoption level of sorghum culti...
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Main Authors: | , |
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格式: | Theses and Dissertations NonPeerReviewed |
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[Yogyakarta] : Universitas Gadjah Mada
2014
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在線閱讀: | https://repository.ugm.ac.id/132202/ http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=72722 |
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機構: | Universitas Gadjah Mada |
總結: | Technology adoption is a process by someone of knowing until starting to
apply the technology. Development is the process of improving the quantity and
quality. The purpose of this research was to: (1) identify the development of sorghum
cultivation, (2) determine the adoption level of sorghum cultivation technology, (3)
determine the factors that influence to adoption level of sorghum cultivation
technology, and (4) determine the effect of adoption level and the other factors in
development of sorghum cultivation. The research was conducted in Poncosari
Village, Srandakan Sub-district, Bantul District. The samples were farmers who
directly involved in the sorghum cultivation in productive land (irrigated land). The
basic method used descriptive analytic by using census sampling method that consist
of 30 sorghum farmers who were members of Bismo Farmer Groups. Data were
analyzed by a qualitative and quantitative approaches. Quantitative data at the first
hypothesis was analyzed with proportion test, the second and third hypothesis used
multiple linear regression.
The research results showed that most of the sorghum farmers (70%) had a
high adoption level of sorghum cultivation technology. Based on the results of
multiple linear regression analysis, factors that positively influenced to adoption
level of sorghum cultivation technology were land size and role of farmer group.
Development of sorghum cultivation was included in low category with factors that
positively influenced was motivation of farmers. Adoption level of sorghum
cultivation technology did not influence to the development of sorghum cultivation. |
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