ANALISIS KURKUMIN DALAM EKSTRAK ETANOLIK TEMULAWAK (Curcuma xanthorrhiza Roxb.) SECARA SPEKTROFOTOMETRI INFRAMERAH YANG DIKOMBINASIKAN DENGAN KALIBRASI MULTIVARIAT

• Main Authors: , DWIKY RAMADHANI KURNIAWATI, , Dr. Abdul Rohman, S.F., M.Si., Apt.
• 格式: Theses and Dissertations NonPeerReviewed
• 出版: [Yogyakarta] : Universitas Gadjah Mada 2014
• 主題: ETD
• 在線閱讀: https://repository.ugm.ac.id/131517/; http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=72013

Levels of curcumin in turmeric rhizome needs to be analyzed, to control the quality of ginger. The method of analysis using chromatographic curcumin generally tend to take a long time and requires skilled personnel to perform the analysis. The purpose of this research is to gain a practical and effi...