MIKROEMULSI ASAM ASKORBAT SEBAGAI PENGHAMBAT KERUSAKAN MINYAK IKAN AKIBAT FOTOOKSIDASI

MIKROEMULSI ASAM ASKORBAT SEBAGAI PENGHAMBAT KERUSAKAN MINYAK IKAN AKIBAT FOTOOKSIDASI

The aims of the study were to found a stable w/o microemulsion as ascorbic acid carriers and determine the effectiveness of ascorbic acid microemulsion in fish oils to inhibit the photooxidation process. The effectiveness of ascorbic acid microemulsion was compared with lipophilic antioxidants. This...

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Bibliographic Details
Main Authors: , RESTU FEBRYANI LESTARI, , Dr. Siti Ari Budhiyanti, S.TP., M.P.
Format: Theses and Dissertations NonPeerReviewed
Published: [Yogyakarta] : Universitas Gadjah Mada 2014
Subjects:
ETD
Online Access:https://repository.ugm.ac.id/129462/
http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=69854
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Institution: Universitas Gadjah Mada

Internet

https://repository.ugm.ac.id/129462/
http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=69854

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