ANALISIS PENDAPATAN DAN FAKTOR-FAKTOR YANG MEMPENGARUHI PENDAPATAN PEDAGANG KARKAS AYAM BROILER DI PASAR TRADISIONAL KOTA YOGYAKARTA

• Main Authors: , CAECILIA LISNAWATY A.K, , Dr. Tri Anggraeni Kusumastuti, SP., MP.
• 格式: Theses and Dissertations NonPeerReviewed
• 出版: [Yogyakarta] : Universitas Gadjah Mada 2014
• 主題: ETD
• 在線閱讀: https://repository.ugm.ac.id/129326/; http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=69716

The research was conducted to analyze the income of broiler carcass retailer, the contribution income to total household income and also the influence of scale on sales, cost of purchasing equipment, transportation cost, bussiness period, use of service slaughter, and business location on income of...