Profile of Blood Glucose and Insulin after Vitamin C and Vitamin E Supplementation on Active Teenagers
Aim: Antioxidants, such as vitamin C and vitamin E, is widely used as supplements. The aim of this study is to analyze the profile of blood glucose, serum insulin, and HOMA in active teenagers after vitamin C and vitamin E supplementation. Methods: Subjects (14-16 y.o) consisted of 12 boys and 5 gi...
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Online Access: | http://repository.unair.ac.id/96672/1/bukti%20C.2.pdf http://repository.unair.ac.id/96672/2/Peer%20Review%202.pdf http://repository.unair.ac.id/96672/3/Profile%20of%20Blood%20Glucose%20and%20Insulin%20afterVitamin%20C%20and%20Vitamin%20E%20Supplementation%20on%20Active%20Teenagers_compressed.pdf http://repository.unair.ac.id/96672/ https://www.sciencepubco.com/index.php/ijet/article/view/22154 |
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id-langga.966722020-08-10T02:42:35Z http://repository.unair.ac.id/96672/ Profile of Blood Glucose and Insulin after Vitamin C and Vitamin E Supplementation on Active Teenagers Irfiansyah Irwadi Hayuris Kinandita Setiawan Jamaluddin Mahmud Lilik Herawati R Medicine (General) RA Public aspects of medicine Aim: Antioxidants, such as vitamin C and vitamin E, is widely used as supplements. The aim of this study is to analyze the profile of blood glucose, serum insulin, and HOMA in active teenagers after vitamin C and vitamin E supplementation. Methods: Subjects (14-16 y.o) consisted of 12 boys and 5 girls, divided into 3 groups: control (4 boys, 2 girls), ‘moderate dose’ of vitamin C and vitamin E combination group (5 boys, 1 girls), and ‘high dose’ of vitamin C and vitamin E combination group (3 boys, 2 girls). The treatment was given for 5 days. Vitamin C and vitamin E for ‘moderate dose’ was 500mg; 200IU, and for ‘high dose’ was 1000mg; 400IU. Fasting Blood Glucose (FGB) and 1 hour BG (1hr_BG), fasting serum insulin (FSI) and 1 hour SI (1hr_SI) was collected after treatment. We also calculated the HOMA-IR and HOMA-β. Result: There was no significant difference on FBG, 1hr_BG, FSI, 1hr_SI, HOMA-IR, and HOMA-β (p≥ 0.05). However, mean FBG and 1hr_BG tended to be higher on the treatment groups. The control group had the lowest HOMA-IR and the highest HOMA-β. Conclusions: We suggest that the supplementation of vitamin C and vitamin E in active teenagers is not essential on glucose homeostasis. Science Publishing Corporation Inc 2018 Article PeerReviewed text en http://repository.unair.ac.id/96672/1/bukti%20C.2.pdf text en http://repository.unair.ac.id/96672/2/Peer%20Review%202.pdf text en http://repository.unair.ac.id/96672/3/Profile%20of%20Blood%20Glucose%20and%20Insulin%20afterVitamin%20C%20and%20Vitamin%20E%20Supplementation%20on%20Active%20Teenagers_compressed.pdf Irfiansyah Irwadi and Hayuris Kinandita Setiawan and Jamaluddin Mahmud and Lilik Herawati (2018) Profile of Blood Glucose and Insulin after Vitamin C and Vitamin E Supplementation on Active Teenagers. International Journal of Engineering & Technology, 7 (4). pp. 136-140. ISSN 2227-524X https://www.sciencepubco.com/index.php/ijet/article/view/22154 |
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R Medicine (General) RA Public aspects of medicine Irfiansyah Irwadi Hayuris Kinandita Setiawan Jamaluddin Mahmud Lilik Herawati Profile of Blood Glucose and Insulin after Vitamin C and Vitamin E Supplementation on Active Teenagers |
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Aim: Antioxidants, such as vitamin C and vitamin E, is widely used as supplements. The aim of this study is to analyze the profile of blood glucose, serum insulin, and HOMA in active teenagers after vitamin C and vitamin E supplementation. Methods: Subjects (14-16 y.o) consisted of 12 boys and 5 girls, divided into 3 groups: control (4 boys, 2 girls), ‘moderate dose’ of vitamin C and vitamin E combination group (5 boys, 1 girls), and ‘high dose’ of vitamin C and vitamin E combination group (3 boys, 2 girls). The treatment was given for 5 days. Vitamin C and vitamin E for ‘moderate dose’ was 500mg; 200IU, and for ‘high dose’ was 1000mg; 400IU. Fasting Blood Glucose (FGB) and 1 hour BG (1hr_BG), fasting serum insulin (FSI) and 1 hour SI (1hr_SI) was collected after treatment. We also calculated the HOMA-IR and HOMA-β. Result: There was no significant difference on FBG, 1hr_BG, FSI, 1hr_SI, HOMA-IR, and HOMA-β (p≥ 0.05). However, mean FBG and 1hr_BG tended to be higher on the treatment groups. The control group had the lowest HOMA-IR and the highest HOMA-β. Conclusions: We suggest that the supplementation of vitamin C and vitamin E in active teenagers is not essential on glucose homeostasis. |
format |
Article PeerReviewed |
author |
Irfiansyah Irwadi Hayuris Kinandita Setiawan Jamaluddin Mahmud Lilik Herawati |
author_facet |
Irfiansyah Irwadi Hayuris Kinandita Setiawan Jamaluddin Mahmud Lilik Herawati |
author_sort |
Irfiansyah Irwadi |
title |
Profile of Blood Glucose and Insulin after Vitamin C and Vitamin E Supplementation on Active Teenagers |
title_short |
Profile of Blood Glucose and Insulin after Vitamin C and Vitamin E Supplementation on Active Teenagers |
title_full |
Profile of Blood Glucose and Insulin after Vitamin C and Vitamin E Supplementation on Active Teenagers |
title_fullStr |
Profile of Blood Glucose and Insulin after Vitamin C and Vitamin E Supplementation on Active Teenagers |
title_full_unstemmed |
Profile of Blood Glucose and Insulin after Vitamin C and Vitamin E Supplementation on Active Teenagers |
title_sort |
profile of blood glucose and insulin after vitamin c and vitamin e supplementation on active teenagers |
publisher |
Science Publishing Corporation Inc |
publishDate |
2018 |
url |
http://repository.unair.ac.id/96672/1/bukti%20C.2.pdf http://repository.unair.ac.id/96672/2/Peer%20Review%202.pdf http://repository.unair.ac.id/96672/3/Profile%20of%20Blood%20Glucose%20and%20Insulin%20afterVitamin%20C%20and%20Vitamin%20E%20Supplementation%20on%20Active%20Teenagers_compressed.pdf http://repository.unair.ac.id/96672/ https://www.sciencepubco.com/index.php/ijet/article/view/22154 |
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