APA引文

Chuanphongpanich, S., Phanichphant, S., Bhuddasukh, D., Suttajit, M., & Sirithunyalug, B. (2018). Bioactive glucosinolates and antioxidant properties of broccoli seeds cultivated in Thailand.

Chicago Style Citation

Chuanphongpanich, Sarunya, Sukon Phanichphant, Duang Bhuddasukh, Maitree Suttajit, and Busaban Sirithunyalug. Bioactive Glucosinolates and Antioxidant Properties of Broccoli Seeds Cultivated in Thailand. 2018.

MLA引文

Chuanphongpanich, Sarunya, et al. Bioactive Glucosinolates and Antioxidant Properties of Broccoli Seeds Cultivated in Thailand. 2018.