發送短信 : Quantitative analysis of oxyresveratrol content in artocarpus lakoocha and 'Puag-Haad'

 _____      ______    ____       ___     _____    
|  __ \\   /_   _//  |  _ \\    / _ \\  |  __ \\  
| |  \ ||   -| ||-   | |_| ||  / //\ \\ | |  \ || 
| |__/ ||   _| ||_   | .  //  |  ___  ||| |__/ || 
|_____//   /_____//  |_|\_\\  |_||  |_|||_____//  
 -----`    `-----`   `-` --`  `-`   `-`  -----`