Augmented Flavours: Modulation of Flavour Experiences Through Electric Taste Augmentation
10.1016/j.foodres.2018.05.030
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Main Authors: | Ranasinghe N., Tolley D., Nguyen T.N.T., Yan L., Chew B., Do E.Y.-L. |
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其他作者: | INTERACTIVE & DIGITAL MEDIA INSTITUTE |
格式: | Article |
出版: |
Elsevier Ltd
2020
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在線閱讀: | https://scholarbank.nus.edu.sg/handle/10635/169585 |
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