Food defines us

Food defines us

A visual discovery of Singapore's gastronomical culture. [2nd Award]

Saved in:

書目詳細資料
主要作者:	Ong, Adeline Yit Hong
其他作者:	Yeoh Kok Cheow
格式:	Student Research Poster
語言:	English
出版:	2013
主題:	Singapore Gastronomy
在線閱讀:	https://hdl.handle.net/10356/94167 http://hdl.handle.net/10220/9108
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

相似書籍

A molecular approach to food design: Coconut milk as dairy milk substitute in some common dishes
由: Enriquez, Leonel S.
出版: (2023)

Development of ready-to-drink tea with Lactobacillus plantarum Dad-13 based on the vulnerability aspects of the production process
由: Guritno, A. D., et al.
出版: (2023)

An integrated marketing communication campaign for Solstice by Ilustrado
由: Pimentel, Katrina Espineli
出版: (2017)

Improving the Functionality of Chocolate by Incorporating Vegetal Extracts
由: Fibri, Dwi Larasatie Nur
出版: (2022)

FERMENTASI SORGUM MERAH (Sorghum bicolor L. Moench) SOSOH OLEH Amylomyces rouxii ATAU Rhizopus oligosporus SERTA PENGARUHNYA TERHADAP KECERNAAN PATI DAN PROTEIN
由: CHRISTIA, ABDI
出版: (2012)

Inovasi Teknologi Pangan Menuju Indonesia Emas: Kumpulan Pemikiran Anggota PATPI
出版: (2021)

Kefir fermented with glucomannan from porang tuber to improve the health of metabolic syndrome rats
由: Nurliyani, Nurliyani, et al.
出版: (2017)

A review of the US-Singapore free trade agreement
由: Chee, Yoke Heong, et al.
出版: (2015)

Majelis Mujahidin Indonesia: Making Sense of the US Ban
由: Bilveer Singh
出版: (2017)

Defining the role of cerebellar output circuits in food-seeking behaviour
由: Ho, Helen Shen Ting
出版: (2018)

Exploratory study on the integration of filipino food in the local hawker centres in Singapore with respect to the acceptability of the food among Singaporeans & non-Filipino migrants
由: Manaois, Sherren B.
出版: (2011)

Fostering Closer Ties: U.S. Interactions with Singapore 1898-1906
由: OH WEN-CI
出版: (2014)

Singapore's Quest for Food Security - 30 by 30
由: WU SUFEN, CHERYL
出版: (2025)

离散饮食：在新加坡的马来西亚华人特色美食 = Diasporic food : Malaysian Chinese food in Singapore
由: 曾佩诗 Chen, Pey Shy
出版: (2012)

Varieties of Pragmatism in Foreign Policies of US, China and Singapore
由: PHUA CHAO RONG
出版: (2020)

Defining Criminal Liability for Primary Acts of Copyright Infringement: The Singapore Experience
由: SAW, Cheng Lim, et al.
出版: (2008)

Cost structures in defined contribution systems: The case of Singapore's Central Provident Fund
由: KOH, Benedict S. K., et al.
出版: (2008)

Food Haven
出版: (2001)

Food Haven
出版: (2001)

Between byte and bark : Singapore, US & Chinese tech
由: Jayakumar, Shashi, et al.
出版: (2020)

The future of local food
由: LEE, Eng Su
出版: (2017)

NDR 2021 is a timely and needed address on what defines Singapore
由: EUGENE, Tan K. B.
出版: (2021)

Globalisation of US, European and Japanese production networks and the growth of Singapore's electronics industry
由: Wong, P.-K.
出版: (2013)

Food Justice: An Empirical Analysis of Food Landscapes and Population Health in a Large U.S. City
由: Baskin, Ernest, et al.
出版: (2022)

China-US tech war: the impact on global food security
由: Zhang, Hongzhou, et al.
出版: (2023)

HOME IS(N'T) WHERE THE FOOD IS: TRANS-LOCAL PERFORMANCES OF SINGAPOREAN IDENTITY THROUGH FOOD
由: TAN WEI JUN
出版: (2021)

Paradox of shortage : food during the Japanese occupation of Singapore
由: Goh, Xiu Chuan
出版: (2018)

DISINFECTED PLACES, DISAFFECTED PEOPLE, DISRUPTED FOODS: THE FORCED RE-SITING OF COOKED FOOD HAWKERS FROM STREETS TO HAWKER CENTRES, 1970-86
由: SHAUN LEE YI XIAN
出版: (2024)

INGREDIENTS THAT BIND: FOOD AND IDENTITY IN THE CHETTI MELAKA COMMUNITY
由: GENEVIEVE CHIA XIN YING
出版: (2019)

Hunger in a food lover's paradise: Understanding food insecurity in Singapore
由: Glendinning, Emma, et al.
出版: (2018)

Digital journalism : defined, refined, or re-defined
由: Duffy, Andrew, et al.
出版: (2019)

After the fall: Saigon and Kabul in US-Southeast Asian relations
由: NGOEI, Wen-Qing (WEI Wenqing)
出版: (2021)

Food Security and COVID-19: Impacts and Resilience in Singapore
由: Tortajada, Cecilia, et al.
出版: (2022)

Food Justice in US and Global Contexts : Bringing Theory and Practice Together
出版: (2020)

World Agricultural Forum 2017 - Food Security and The “Terrorist Within Us”
由: Lim, Christopher, et al.
出版: (2017)

Savoring Our Food May Save Us: Countering the Global With the Local
由: Zialcita, Fernando N
出版: (2019)

Severe Malaria, Pascalian Therapeutics, and the US Food and Drug Administration (FDA)
由: White N.J.
出版: (2023)

Examining ASEAN states' foreign policy responses to developing US-China tensions: study of the Philippines and Singapore
由: Liang, Weiting
出版: (2024)

DEFINING A TROPICAL AESTHETIC IN CONTEMPORARY SINGAPORE: A DISCOURSE ON CLIMATE-RESPONSIVE DESIGN
由: SOO YAN LONG
出版: (2014)

Constructing underachievement: The discursive life of Singapore in US federal education policy
由: DE ROOCK, Roberto Santiago, et al.
出版: (2018)