導出完成 — 

Investigations of some chemical constituents in coleus amboinicus

In this study, dried leaves of Coleus amboinicus Lour. (locally known as Oregano) was extracted with methanol using a Soxhlet apparatus. The crude extract was chromatographed using solvents of increasing polarity. Fractions collected were monitored by thin layer chromatography in different solvents....

全面介紹

Saved in:
書目詳細資料
主要作者: Robles, Reynaldo F., Jr.
格式: text
語言:English
出版: Animo Repository 1986
主題:
在線閱讀:https://animorepository.dlsu.edu.ph/etd_masteral/1148
標簽: 添加標簽
沒有標簽, 成為第一個標記此記錄!