Determination of 10-Hydroxy-2-Decenoic Acid Content – a Marker in Several Commercial Royal Jelly Products Collected in Vietnam
The optimized capillary electrophoresis (CE) was applied to separate and detect the 10-hydroxy-2-decenoic acid (10-HAD) in royal jelly products. The method only requires that the sample solution need to be centrifuged and filtered before analyzed by the home-made capillary electrophoresis system. Fi...
Saved in:
| Main Authors: | , , , , |
|---|---|
| 格式: | Article |
| 語言: | English |
| 出版: |
H. : ĐHQGHN
2020
|
| 主題: | |
| 在線閱讀: | http://repository.vnu.edu.vn/handle/VNU_123/68402 https://doi.org/10.25073/2588-1140/vnunst.4964 |
| 標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|