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| \  / ||  |  ___||  |  _ \\   |  ___||   ____    
|  \/  ||  | ||__    | |_| ||  | ||__    |    \\  
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`-`  `-`   `-----`   `-` --`   `-----`   |_|`-`   
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發送短信 : Optimasi formula Granul Effervescent ekstrak rimpang temulawak (Curcuma xanthorrhiza Roxb.) secara granulasi basah dengan metode desain faktorial