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  _____    __   __    ____      _____     ______  
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 /_____||    |_||    |_|\_\\   |_____||  `__ `    
 `-----`     `-`'    `-` --`   `-----`   /_//     
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Text this: Chemical and sensory quality of milk fermented by starter combination of Lactobacillus plantarum Dad 1, Lactococus lactis, and Yeast