APA引文

Indratiningsih, I., Nurliyani, N., & A, I. (2012). The Effect of Fermentation Using Lactobacillus acidophilus on Conjugated Linoleic Acid in Goat Milk.

Chicago Style Citation

Indratiningsih, Indratiningsih, Nurliyani Nurliyani, and Irawan A. The Effect of Fermentation Using Lactobacillus Acidophilus On Conjugated Linoleic Acid in Goat Milk. 2012.

MLA引文

Indratiningsih, Indratiningsih, Nurliyani Nurliyani, and Irawan A. The Effect of Fermentation Using Lactobacillus Acidophilus On Conjugated Linoleic Acid in Goat Milk. 2012.

警告：這些引文格式不一定是100％准確.