Nurliyani, N., Eni, H., sunarti, S., & Feny, P. (2014). Chemical and Sensory Properties of Kefir Produced from Goat milk and Extract Soybean.
Chicago Style CitationNurliyani, Nurliyani, Harmayani Eni, Sunarti sunarti, and Prabawati Feny. Chemical and Sensory Properties of Kefir Produced From Goat Milk and Extract Soybean. 2014.
MLA引文Nurliyani, Nurliyani, Harmayani Eni, Sunarti sunarti, and Prabawati Feny. Chemical and Sensory Properties of Kefir Produced From Goat Milk and Extract Soybean. 2014.
警告:這些引文格式不一定是100%准確.