OPTIMASI PROSES PEMASTAAN PASTA COKELAT MENGGUNAKAN PENGGILING DAGING

Indonesia is one of the world's largest cocoa lindak commodity from around the world. However, the processing has not been optimally utilized by farmers and downstream industries. One of the reason is the processing and the use of the tools are not as simple as possible so that it takes quiet a...

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Main Authors: , NUR KHABIBA YULANDA, , Prof. Dr. Ir. E. Purnama Darmadji, M.Sc.
格式: Theses and Dissertations NonPeerReviewed
出版: [Yogyakarta] : Universitas Gadjah Mada 2014
主題:
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在線閱讀:https://repository.ugm.ac.id/129378/
http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=69769
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機構: Universitas Gadjah Mada