PENGARUH SUPLEMENTASI TEPUNG KULIT MANGGIS (Garcinia mangostana L.) TERHADAP PERFORMAN, PRODUKSI KARKAS, PERLEMAKAN, PROFIL KOLESTEROL, DAN KUALITAS KIMIA DAGING AYAM BROILER

The experiment was conducted to identify the effect of pericarp mangosteen (Garcinia mangostana L.) supplementation as feed additives on performance, carcass production, fatness, cholesterol, and chemical quality of broiler meat. Ninety broiler males of Lohmann strain of 7 days of age were distribut...

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Bibliographic Details
Main Authors: , Siska Fitria, , Dr. Ir. Supadmo, MS.
Format: Theses and Dissertations NonPeerReviewed
Published: [Yogyakarta] : Universitas Gadjah Mada 2013
Subjects:
ETD
Online Access:https://repository.ugm.ac.id/126052/
http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=66242
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Institution: Universitas Gadjah Mada