Facile microwave-assisted synthesis of 9,10-dihydro-9,10-ethanoanthracene- 11-carboxylic acid methyl ester

由 Weerachai Phutdhawong, Duang Buddhasukh
出版 2018

Dechlor ophyllation by electrocoagulation

由 Kanlaya Jumpatong, Weerachai Phutdhawong, Duang Buddhasukh
出版 2018

Solvent effects in electrocoagulation of selected plant pigments and tannin

由 Neeranuch Chairungsi, Kanlaya Jumpatong, Weerachai Phutdhawong, Duang Buddhasukh
出版 2018

Microwave-assisted isolation of essential oil of Cinnamomum iners Reinw. ex Bl.: Comparison with conventional hydrodistillation

由 Weerachai Phutdhawong, Rungthip Kawaree, Samart Sanjaiya, Waya Sengpracha, Duang Buddhasukh
出版 2018

Microwave-assisted facile synthesis and crystal structure of cis-9,10,11,15-tetrahydro-9,10[3′,4′]-furanoanthracene-12,14-dione

由 Weerachai Phutdhawong, Duang Buddhasukh, Stephen Pyne, Apinpus Rujiwatra, Chaveng Pakawatchai
出版 2018

Digestion of stevioside, a natural sweetener, by various digestive enzymes

由 Albert M. Hutapea, Chaivat Toskulkao, Duang Buddhasukh, Prapin Wilairat, Thirayudh Glinsukon
出版 2018

Electrocoagulation of quinone pigments

由 Neeranuch Chairungsi, Kanlaya Jumpatong, Patiwat Suebsakwong, Waya Sengpracha, Weerachai Phutdhawong, Duang Buddhasukh
出版 2018